Build a first-aid kit
Keep these supplies in a clearly marked, easy-to-find container:
- Bandages and dressings: sterile gauze pads (5×5 and 10×10 cm), adhesive bandages, elastic bandages
- Medications: pain relievers, antihistamines, antacids, anti-diarrhoeal, thermometer
- Ointments: antibiotic cream, antihistamine cream, hydrocortisone cream
- Tools: scissors, tweezers, thermometer, gloves, CPR face shield
- Other supplies: eye wash, saline solution, triangular bandages, CPR instructions
Know these emergency numbers
Emergency (police, fire, ambulance): 911
Poison Control: 1-844-764-7669 (Canada-wide, 24/7)
Mental Health Crisis Line: 988 (call or text, Canada-wide, 24/7, free and confidential)
Basic first aid
Cuts and scrapes:
- Wash the wound with clean water and mild soap.
- Pat dry with a clean cloth.
- Apply antibiotic ointment.
- Cover with a sterile bandage if needed.
Burns:
- Cool the burn under cool (not cold) running water for 10–20 minutes.
- Remove tight items (rings, bracelets) before swelling starts.
- Cover loosely with clean cloth.
- Do NOT apply ice directly or use ointments.
- Get medical help for burns larger than a few centimetres.
Sprains:
- Rest and immobilize the injured part.
- Apply ice wrapped in cloth for 15–20 minutes, several times a day.
- Compress with an elastic bandage.
- Elevate if possible.
Medication and special needs
- Keep prescription medications in their original containers in a cool, dry place.
- Keep at least a 3-day supply readily available for emergencies.
- For ongoing medications, maintain regular refills and check expiry dates regularly.
- If someone has allergies or medical conditions, keep emergency action plans visible and up to date.
Important
A basic first-aid kit handles minor cuts, scrapes, and burns. For serious injuries, chest pain, difficulty breathing, or poisoning:
- Call 911 immediately.
- Do not wait for help to arrive—provide care (recovery position, rescue breathing if trained).
- Keep poison control and mental health numbers posted on your fridge.
If local officials issue a health emergency, follow their guidance on which supplies are safe and what to do.